Parma ham is all we produce.

We are concentrated on ham because we want to produce the best: ham that is sweet, fragrant, appetizing. We start by selecting only prime quality pork legs and than go on the various processing phases sure of the end result: a delicious, perfectly matured ham. All the meat processing stages are handled by experienced specialists who treat the ham with the same loving care as a musician treats his instruments. Man’s contributions in fact essential and irreplaceable when producing ham

… once the maturation period is over,
it is ready to be enjoyed, delicate and uniquely exquisite:
The ham of Corradi Guerrino.